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Egg Powder Market Expected to Grow at 14.46% CAGR | Key Trends & Forecast to 2030

lizeldesouza by lizeldesouza
May 9, 2025
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Egg Powder Market Expected to Grow at 14.46% CAGR | Key Trends & Forecast to 2030
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MarkNtel Advisors recently published a detailed industry analysis of the Global Egg Powder. The report covers growth trends, geographical marketing strategies, challenges, opportunities, and drivers influencing the market.

Global Egg Powder, Share, and Trends Analysis Report – Industry Overview and Forecast to 2030

The Egg Powder Market size was valued at around USD 1.77 billion in 2024 and is projected to reach USD 3.98 billion by 2030. Along with this, the market is estimated to grow at a CAGR of around 14.46% during the forecast period, i.e., 2025-30.

Key Findings in Global Egg Powder:

  • Historical Analysis: 2020–2023
  • Base Year: 2024
  • Forecast Period: 2025–2030

Leading Market Players-

Avangardco, ?? Ovostar, IGRECA, SKM Egg Products, Bouwhuis Enthoven, Eurovo, Ag Foods, Venkys, Farm Pride, Kewpie Corporation, Pulviver, Interovo Egg Group BV, Adriaan Goede BV, Wabash Valley, Rose Acre Farms, Wulvro BV, Others

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Key Highlights of the Report

  • Market Dimensions & Projections
  • Pricing Evaluation,
  • Recent Strategic Moves by Companies,
  • Primary Stakeholders,
  • Analysis of Import and Export Trends,
  • Competitive Landscape Assessment,
  • Emerging Opportunities,
  • Market Trends and Indicators

What are the major Driver the Global Egg Powder industry?

Escalating Demand for Egg Powder from Bakery and Confectionary Industry – There has been a significant rise in demand for bakery and confectionary goods such as cakes, pastries, cookies, waffles, chocolates, toffee, muffins, etc. among consumers. This is due to the changing lifestyle and high demand for convenience food across the globe. The fast-paced lifestyles of consumers have led to the higher adoption of bakery goods as they are considered ready-to-eat and go-to foods. In addition, different exotic fruit flavors and various claims such as clean labels, free from additives, made from whole grains, etc. further surge the growth of bakery and confectionary products among consumers across the globe.

In bakery product consumption, the preference of consumers is constantly evolving towards healthy, high protein, and low sugar products which has surged the demand for egg powder as a protein source. For Instance, in 2022, more than 53% of bakery products consumers prefer high-protein bakery products globally. Thus the ability of egg powder to provide a high amount of protein content to bakery and confectionery goods in addition to stability and texture has led to the rising adoption of egg powder in the bakery & confectionary industry. The rising demand for egg powder for high-quality product manufacturing is expected to augment the Egg Powder Market growth in forthcoming years.

Download now and gain valuable insights to inform your business strategy, drive growth, and stay ahead of the competition – Download Free PDF Sample– https://www.marknteladvisors.com/query/request-sample/egg-powder-market.html

What segments define the Global Egg Powder from 2025 to 20230? How do these segments contribute to market dynamics and growth?

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By Type

  • Whole Egg Powder- Market Size & Forecast 2019-2030, (Billion Tons)
  • Egg Yolk Powder- Market Size & Forecast 2019-2030, (Billion Tons)
  • Egg Albumin Powder- Market Size & Forecast 2019-2030, (Billion Tons)
  • Egg Powder Mix- Market Size & Forecast 2019-2030, (Billion Tons)

According to report, Out of them all, whole egg powder is anticipated to hold a major share of the market in the forecast period, owing to its versatility, consistent composition and rising demand in the food industry.

By End User

  • Commercial- Market Size & Forecast 2019-2030, (Billion Tons)
    • Food & Beverages- Market Size & Forecast 2019-2030, (Billion Tons)
      • Bakery & Confectionary Products- Market Size & Forecast 2019-2030, (Billion Tons)
      • Sauces, Dressings & Mixes- Market Size & Forecast 2019-2030, (Billion Tons)
      • Meat Products- Market Size & Forecast 2019-2030, (Billion Tons)
      • Others (Noodles, Pasta, Desserts, etc.) – Market Size & Forecast 2019-2030, (Billion Tons)
    • Personal Care & Cosmetics- Market Size & Forecast 2019-2030, (Billion Tons)
    • Nutraceuticals & Pharmaceuticals- Market Size & Forecast 2019-2030, (Billion Tons)
    • Others (Animal Feed & Pet Food)- Market Size & Forecast 2019-2030, (Billion Tons)
  • Residential- Market Size & Forecast 2019-2030, (Billion Tons)

According to report, Based on the end-user the commercial segment witnessed substantial growth in the Global Egg Powder Market during the historic years.

By Distribution Channel

  • Online Sales Channel- Market Size & Forecast 2019-2030, (Billion Tons)
    • Company Website- Market Size & Forecast 2019-2030, (Billion Tons)
    • E-commerce Platform- Market Size & Forecast 2019-2030, (Billion Tons)
  • Offline Sales Channel- Market Size & Forecast 2019-2030, (Billion Tons)
    • Supermarkets/Hypermarkets- Market Size & Forecast 2019-2030, (Billion Tons)
    • Departmental Stores – Market Size & Forecast 2019-2030, (Billion Tons)
    • Convenience Stores- Market Size & Forecast 2019-2030, (Billion Tons)
    • Other Sales Channel- Market Size & Forecast 2019-2030, (Billion Tons)

Explore the Complete Global Egg Powder Analysis Report – https://www.marknteladvisors.com/research-library/egg-powder-market.html

Geographical Analysis: Global Egg Powder

 By Region

  • North America
  • South America
  • Europe
  • The Middle East & Africa
  • Asia-Pacific

Key Questions Addressed in This Study

  • What are the primary factors driving the growth of the Global Egg Powder?
  • How is the Global Egg Powder expected to evolve over the next five years?
  • What key insights can be drawn from current trends shaping the market?
  • What is the current market size, and how is it forecasted to change in the coming years?
  • What is the future outlook for the market in terms of technological innovation and geographic expansion?

For a Customized Analysis Report, Just Drop Your Inquiry Here – https://www.marknteladvisors.com/query/request-customization/egg-powder-market.html

Why MarkNtel Advisors?

MarkNtel Advisors is a leading research, consulting, & data analytics firm that provides an extensive range of strategic reports on diverse industry verticals. We deliver data to a substantial & varied client base, including multinational corporations, financial institutions, governments, & individuals, among others.

Our specialization in niche industries informed way and entail parameters like Go-to-Market (GTM), product development, feasibility analysis, project scoping, market segmentation, competitive benchmarking, market sizing & forecasting, & trend analysis, among others, for 15 diverse industrial verticals.

More Research Studies Report:

–Biocomposites Market size was valued at around USD 36.9 billion in 2024 and is projected to reach USD 89 billion by 2030 with a CAGR of around 119.27%.

–Green Solvents Market size was valued at around USD 1.34 billion in 2024 & is projected to reach USD 1.87 billion by 2030 with a CAGR of around 5.7%.

For Media Inquiries, Please Contact:

Email: sales@marknteladvisors.com

Trending Blogs : www.marknteladvisors.com/blogs

Export-import Data : https://www.marknteladvisors.com/export-import-data

Tags: Egg Powder Market GrowthEgg Powder Market ShareEgg Powder Market Size
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